Currently Drinking: Aperol Spritz

Written By Emily Ruth Cannon

Current Drinking: Aperol Spritz, recipe below.
What is in your cup these days?

INGREDIENTS, per cocktail:
Ice
3 ounces (1 part) Aperol
3 ounces (1 part) dry Prosecco
1 ounce (a splash) club soda or unflavored sparkling water
And if you’re feeling fancy, orange for garnish.

Emily Ruth Cannon
Previous

Happy New Year!
Next

Happy Kwanza